Recipe of Ultimate Kathal ki sabzi

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Before you jump to Kathal ki sabzi recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

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A large selection of instant health snacks is easily obtainable. When you make the decision to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to kathal ki sabzi recipe. You can have kathal ki sabzi using 20 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Kathal ki sabzi:

1. Get 300 grams of raw jackfruit.
2. Get as needed of Sufficeint water to pressure cook.
3. Get 1 tsp of turmeric powder.
4. Take 1 tsp of salt.
5. Prepare 3 of large onions sliced.
6. Use 2 of tomatoes chopped.
7. You need 1 of green chilli.
8. Prepare 4 tbsp of oil.
9. Provide of Spices :.
10. Provide 1/2 tsp of Panch phoran.
11. Use 2 of bay leaves.
12. Prepare 2 of red chillies.
13. Use 1 tsp of coriander powder.
14. Get 1/2 tsp of red chilli powder.
15. Take 1/2 tsp of cumin powder.
16. Prepare 1/2 tsp of garam masala powder.
17. Prepare 1/4 tsp of Turmeric Powder.
18. Take 1/4 tsp of pepper.
19. Take 1 tsp of kasuri methi.
20. You need to taste of Salt.

Instructions to make Kathal ki sabzi:

1. Chop jackfruit into I inch sized chunks.slice onions thinly..
2. Pressure jackfruit with salt,turmeric and water for 1 whistle on medium flame..
3. Open when pressure cools.
4. Drain the water.
5. Heat oil. Add the spices that jeera,bay leaves and red chillies in that order. Then goes the panch phoran.
6. Add the onions to the tempering.
7. Saute well till nicely browned then add the chopped tomatoes and the spice powders and salt except garam masala powder.
8. Mix and pressure cook for 1 whistle without adding any water..
9. Let pressure cool. Open and add the cooked kathal pieces..
10. Add the garam masala powder..
11. Mix gently. Add some water for required consistency. Adjust salt if required..
12. Add one broken green chilli. Drizzle with crushed kasuri methi..
13. Mix well. Cover and simmer covered fir 7 to 8 minutes..
14. Garnish with slit green chillies. Ready to devour with rice and Roti's..

Try this easy to make Kathal sabzi for your lunch or dinner. Kathal sabzi- Jack fruit is called Kathal in Hindi. Being a good source of dietary fiber its a particularly good option for vegetarians. The flesh is starchy and fibrous and the seeds are also edible. Easy kaddu ki sabzi recipe, tastes great flavorful and delicious.

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